Description: Algae ingredients, which are Generally Recognized As Safe (GRAS), for their intended use in food - as sustainable and affordable sources of alternative protein to help meet increasing domestic and global demand. It is an all-natural, non-GMO, whole food. Hardtii contains high levels of protein, Vitamin A & D, Omega oils, features a complete amino acid profile, and has a pleasant, earthy taste, distinctly different from other microalgae.

 

Product Usage: Pasta, Flour Products, Baked Goods, Smoothies, Confections, Nutraceuticals, and Beverages.